Supply and Demand
Award-winning family-owned restaurant on Wellington West. Ranked 75th on Canada's 100 Best Restaurants, specializing in vibrant raw bar and vegetable-focused plates.
Features
About Supply and Demand
Supply and Demand Foods & Raw Bar has earned national recognition, placing 75th on Canada's 100 Best Restaurants in 2024. This family-owned restaurant on Wellington West focuses on locally grown foods and sustainable ingredients, with an emphasis on fresh raw bar dishes and inventive vegetable-forward small plates.
The stylish venue showcases seasonal, locally sourced ingredients prepared with creativity and precision. The raw and marinated section of the menu highlights the restaurant's commitment to quality, featuring pristine oysters, albacore tuna crudo, and carpaccio.
With late-night hours and a constantly evolving menu, Supply and Demand has become a cornerstone of Ottawa's Wellington West dining scene, attracting food enthusiasts seeking innovative, sustainable cuisine.
What to Order
- Oysters on the Half Shell — Daily selection of fresh oysters.
- Albacore Tuna Crudo — Delicate raw fish preparation.
- Carpaccio — Paper-thin sliced beef or fish.
- Seasonal Small Plates — Ever-changing vegetable-focused dishes.
Visitor Information
- Hours: Sun-Sat 5pm-10pm
- Reservations: Recommended
- Price Range: $$$
- Recognition: Canada's 100 Best Restaurants #75 (2024)
Getting There
- Address: 1335 Wellington Street West, Ottawa, ON K1Y 3B7
- Neighbourhood: Westboro (Wellington West)
- Parking: Street parking available
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Information may change. Please verify details on the official website before visiting.